Thinh Phat

“Tom Yum” (also known as “Tom Yam”), is the name of the hot and sour soup that is always included in every Thai person's daily meals. Their meals may lack side dishes or change dishes to make them more varied, but there must be a bowl of soup like that placed in the middle of the tray.

Tom Yum originates from two Thai words "tom" and "yam", "tom" means soup, "yam" is a spicy and sour spice in the mountainous regions of Northeast Thailand and upper Laos. In addition, tom yum is also called "Tom yum Goong" or "Tom Yum Kung" to introduce the main ingredient of the soup, "goong" or "kung", which means shrimp. Depending on the food source and eating habits of each region, the dish's ingredients also have many new versions such as meat, oysters, fish, squid, octopus...

An interesting thing is that tom yum is not only found in Thai meals but is also popular in neighboring countries such as Laos, Cambodia, Malaysia, Indonesia, Singapore...

When you come to buy products from Thinh Phat, you will work with the following process:

- Step 1: Make a request and receive information.

- Step 2: Consulting on plans and product quotes.

- Step 3: Proceed to purchase and issue invoices.

- Step 4: Product warranty during use.