NEW TECH 1000
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Food additive used in seafood and food processing technology has the same effect as the product New Tech 45 code L1 but is in liquid form, the ingredients do not contain E500, it supports increasing recovery rates very well, suitable with current market trends.
Especially able to meet MAPA requirements for the Brazilian market
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Caforsel 990, 994
Carfosel 990,994 is Sodium tripolyphosphate – STPP specially used in food and seafood processing technology
NEW TECH 45 | CODE LNA
Additive mixtures containing phosphate help make seafood processing more optimal
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Duozon is 5% chlorine dioxide imported from Korea, used to disinfect, deodorize (disinfect) for swimming pools and wastewater treatment.
Sodium Tripolyphosphate (TSPP)
Sodium Tripolyphosphate (STPP) is a chemical compound with the chemical formula Na5P3O10. It is a salt of sodium and tripolyphosphate, and it exists in the form of white crystalline powder or granules.
NEW TECH 19 | CODE L29
Phosphate-free food additive mixtures are currently widely used in seafood factories.
Tetrasodium Pyrophosphate (TSPP)
Tetrasodium Pyrophosphate (TSPP) is an inorganic compound with the chemical formula Na4P2O7. It is a white solid, soluble in water, primarily used in meat and seafood processing as a water-retaining agent, stabilizer for natural pigments
FOOD TECH B
It is a mixed additive that supports seafood processing to help whiten, brighten, and beautify the surface and muscle structure
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